Ultrasonic Extraction with Ultra-Performance Liquid Chromatography/Tandem Mass Spectrometry for the Determination of Ochratoxin A in Processed Cereal Products

Journal article

Peer reviewed

Dojin Ryu and Kieu Thi Ngoc Nguyen

Journal of AOAC International, Vol.97(5), pp.1384-1386

2014

Files and links (1)

url

http://ws.isiknowledge.com/cps/openurl/service?url_ver=Z39.88-2004&rft_id=info:ut/000342539400018View

1 Record Views

Title: Ultrasonic Extraction with Ultra-Performance Liquid Chromatography/Tandem Mass Spectrometry for the Determination of Ochratoxin A in Processed Cereal Products
Creators: Dojin Ryu - University of Idaho
Kieu Thi Ngoc Nguyen - University of Idaho
Publication Details: Journal of AOAC International, Vol.97(5), pp.1384-1386
Identifiers: 996631781301851
Academic Unit: Animal, Veterinary, and Food Sciences
Language: English
Resource Type: Journal article