UPLC-ESI-TOF MS-Based Metabolite Profiling of the Antioxidative Food Supplement Garcinia buchananii

Journal article

Peer reviewed

Timo D Stark, Sofie Loesch, Junichiro Wakamatsu, Onesmo B Balemba, Oliver Frank and Thomas Hofmann

Journal of Agricultural and Food Chemistry, Vol.63(32), pp.7169-7179

2015

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Title: UPLC-ESI-TOF MS-Based Metabolite Profiling of the Antioxidative Food Supplement Garcinia buchananii
Creators: Timo D Stark - Leibniz-Institute for Food Systems Biology at the Technical University of Munich
Sofie Loesch
Junichiro Wakamatsu - Leibniz-Institute for Food Systems Biology at the Technical University of Munich
Onesmo B Balemba - University of Idaho
Oliver Frank - Leibniz-Institute for Food Systems Biology at the Technical University of Munich
Thomas Hofmann - Leibniz-Institute for Food Systems Biology at the Technical University of Munich
Publication Details: Journal of Agricultural and Food Chemistry, Vol.63(32), pp.7169-7179
Identifiers: 996631990101851
Academic Unit: Initiative for Bioinformatics and Evolutionary Studies; Biological Sciences; Institute for Modeling Collaboration and Innovation
Language: English
Resource Type: Journal article