- Title
- The sp(2)-sp(3) carbon hybridization content of nanocrystalline graphite from pyrolyzed vegetable oil, comparison of electrochemistry and physical properties with other carbon forms and allotropes
- Creators
- Humayun Kabir - University of IdahoPaul H Davis - Boise State UniversityTwinkle Pandhi - Boise State UniversityKatie Yocham - Boise State UniversityKari Higginbotham - Boise State UniversityAbraham Clearfield - Texas A&M UniversityI Francis Cheng - University of IdahoHaoyu Zhu - University of IdahoJeremy May - University of IdahoKailash Hamal - University of IdahoYuwei Kan - University of IdahoThomas J Williams - University of IdahoElena Echeverria - Oklahoma State UniversityDavid N McIlroy - Oklahoma State UniversityDavid Estrada - Boise State University
- Publication Details
- Carbon, Vol.144, pp.831-840
- Identifiers
- 996630997601851
- Academic Unit
- Electron Microscopy Center; Earth and Spatial Sciences; Chemistry
- Language
- English
- Resource Type
- Journal article
Journal article
The sp(2)-sp(3) carbon hybridization content of nanocrystalline graphite from pyrolyzed vegetable oil, comparison of electrochemistry and physical properties with other carbon forms and allotropes
Carbon, Vol.144, pp.831-840
2019
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