- Title
- The Effect of Harvest Timing on French Fry Textural Quality of Three Processing Potato Varieties: Russet Burbank, Alpine Russet, and Clearwater Russet
- Creators
- Addie Marie Waxman - Meridian InstituteJeffrey C Stark - Center for Advanced Energy StudiesMichael K Thornton - University of IdahoNora Olsen - University of IdahoJoseph F Guenthner - University of IdahoRichard G Novy - Agricultural Research Service
- Publication Details
- American Journal of Potato Research, Vol.96(1), pp.33-47
- Identifiers
- 996631580101851
- Academic Unit
- Plant Sciences; Kimberly Research and Extension Center; Parma Research and Extension Center
- Language
- English
- Resource Type
- Journal article
Journal article
The Effect of Harvest Timing on French Fry Textural Quality of Three Processing Potato Varieties: Russet Burbank, Alpine Russet, and Clearwater Russet
American Journal of Potato Research, Vol.96(1), pp.33-47
2019
Metrics
1 Record Views