SNAP-Eligible Adults with Extensive Nutrition Education Exposure Are More Likely to View Frozen and Fresh Produce as Equally Nutritious

Journal article

Peer reviewed

Gemma Bastian, Annie Roe, Joslyn Russell and Raveen Rani

Journal of nutrition education and behavior, Vol.57(8 Supplement), pp.S21-S22

08/2025

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https://doi.org/10.1016/j.jneb.2025.05.049View

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Title: SNAP-Eligible Adults with Extensive Nutrition Education Exposure Are More Likely to View Frozen and Fresh Produce as Equally Nutritious
Creators: Gemma Bastian - South Dakota State University
Annie Roe - University of Idaho, Margaret Ritchie School of Family and Consumer Sciences
Joslyn Russell - South Dakota State University
Raveen Rani - Florida State University
Publication Details: Journal of nutrition education and behavior, Vol.57(8 Supplement), pp.S21-S22
Publisher: Elsevier Inc
Identifiers: 996820666801851
Academic Unit: Margaret Ritchie School of Family and Consumer Sciences
Language: English
Resource Type: Journal article