Regarding "US infant formulas contain primarily added sugars: An analysis of infant formulas on the US market"

Journal article

Peer reviewed

Kai Ling Kong, Adrianne Griebel-Thompson and Tera Fazzino

Journal of food composition and analysis, Vol.148(1), 108151

12/2025

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https://doi.org/10.1016/j.jfca.2025.108151View

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Title: Regarding "US infant formulas contain primarily added sugars: An analysis of infant formulas on the US market"
Creators: Kai Ling Kong - Children's Mercy Hospital
Adrianne Griebel-Thompson - University of Idaho, Margaret Ritchie School of Family and Consumer Sciences
Tera Fazzino - University of Kansas
Publication Details: Journal of food composition and analysis, Vol.148(1), 108151
Identifiers: 996822170001851
Copyright: Published by Elsevier Inc.
Academic Unit: Margaret Ritchie School of Family and Consumer Sciences
Language: English
Resource Type: Journal article