Microbial sulfate reduction with acetate: process performance and composition of the bacterial communities in the reactor at different salinity levels

Journal article

Peer reviewed

Waweru Muthumbi, Nico Boon, R Boterdaele, I De Vresse, Eva M Top and Willy Verstraete

Applied Microbiology and Biotechnology, Vol.55(6), pp.787-793

2001

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http://dx.doi.org/10.1007/s002530100623View

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Title: Microbial sulfate reduction with acetate: process performance and composition of the bacterial communities in the reactor at different salinity levels
Creators: Waweru Muthumbi - Ghent University
Nico Boon - Ghent University
R Boterdaele - Ghent University
I De Vresse
Eva M Top - Ghent University
Willy Verstraete - Ghent University
Publication Details: Applied Microbiology and Biotechnology, Vol.55(6), pp.787-793
Identifiers: 996630573601851
Academic Unit: University of Idaho
Language: English
Resource Type: Journal article