Increasing dietary proportion of wheat grain in finishing diets containing distillers' grains: impact on nitrogen utilization, ruminal pH, and digestive function

Journal article

Peer reviewed

Journal of Animal Science

2021

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Title: Increasing dietary proportion of wheat grain in finishing diets containing distillers' grains: impact on nitrogen utilization, ruminal pH, and digestive function
Creators: Cody N Ream - University of Idaho
Gwinyai E Chibisa - University of Idaho
Publication Details: Journal of Animal Science
Identifiers: 996630565701851
Academic Unit: Animal, Veterinary, and Food Sciences
Language: English
Resource Type: Journal article