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IdaRose: A potato variety with bright red skin, excellent culinary quality, and long tuber dormancy
Journal article

IdaRose: A potato variety with bright red skin, excellent culinary quality, and long tuber dormancy

Stephen Love, Dennis L Corsini, Richard G Novy, Joe J Pavek, Alvin R Mosley, Robert E Thornton, Steve R James, Dan C Hane and Kenneth A Rykbost
American Journal of Potato Research, Vol.79(2), pp.79-84
2002

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