Five Steps to Food Preservation Program Meets the Needs of Idaho Families

Journal article

Peer reviewed

Journal of Extension, Vol.52(2)

2014

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Title: Five Steps to Food Preservation Program Meets the Needs of Idaho Families
Creators: Lorie Dye
Katie McFarland
Publication Details: Journal of Extension, Vol.52(2)
Identifiers: 996631017801851
Academic Unit: UI Extension, Jefferson County; UI Extension, Lemhi County
Language: English
Resource Type: Journal article