Enhancing highly unsaturated omega-3 fatty acids in phase-fed rainbow trout (Oncorhynchus mykiss) using Alaskan fish oils

Journal article

Peer reviewed

Ronald W Hardy, David A J Stone, Alexandra C M Oliveira, Sebastien Plante, Scott Smiley and Peter J Bechtel

Aquaculture Nutrition, Vol.17(2), pp.E501-E510

2011

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url

https://doi.org/10.1111/j.1365-2095.2010.00790.xView

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Title: Enhancing highly unsaturated omega-3 fatty acids in phase-fed rainbow trout (Oncorhynchus mykiss) using Alaskan fish oils
Creators: Ronald W Hardy - University of Idaho
David A J Stone - University of Idaho
Alexandra C M Oliveira
Sebastien Plante - Vancouver Coastal Health
Scott Smiley - University of Alaska Fairbanks
Peter J Bechtel - University of Alaska Fairbanks
Publication Details: Aquaculture Nutrition, Vol.17(2), pp.E501-E510
Identifiers: 996630546601851
Academic Unit: University of Idaho
Language: English
Resource Type: Journal article