Enhancement of shrimp Litopenaeus vannamei diets based on terrestrial protein sources via the inclusion of tuna by-product protein hydrolysates

Journal article

Peer reviewed

Ronald W Hardy, Crisantema Hernandez, Miguel A Olvera-Novoa, Denise M Smith and Blanca Gonzalez-Rodriguez

Aquaculture, Vol.317(1-4), pp.117-123

2011

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url

http://ws.isiknowledge.com/cps/openurl/service?url_ver=Z39.88-2004&rft_id=info:ut/000291908000018View

Title: Enhancement of shrimp Litopenaeus vannamei diets based on terrestrial protein sources via the inclusion of tuna by-product protein hydrolysates
Creators: Ronald W Hardy - University of Idaho
Crisantema Hernandez - Centro de Investigación en Alimentación y Desarrollo
Miguel A Olvera-Novoa
Denise M Smith
Blanca Gonzalez-Rodriguez
Publication Details: Aquaculture, Vol.317(1-4), pp.117-123
Identifiers: 996630474001851
Academic Unit: University of Idaho
Language: English
Resource Type: Journal article