Effects of Postharvest Onion Curing Parameters on the Development of Sour Skin and Slippery Skin in Storage

Journal article

Peer reviewed

Brenda K Schroeder, Jodi L Humann and Lindsey J du Toit

Plant Disease, Vol.96(10), pp.1548-1555

2012

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Title: Effects of Postharvest Onion Curing Parameters on the Development of Sour Skin and Slippery Skin in Storage
Creators: Brenda K Schroeder - Washington State University
Jodi L Humann - Washington State University
Lindsey J du Toit - Mount Vernon Nazarene University
Publication Details: Plant Disease, Vol.96(10), pp.1548-1555
Identifiers: 996631756901851
Academic Unit: Institute for Health in the Human Ecosystem; Entomology, Plant Pathology, and Nematology
Language: English
Resource Type: Journal article