Effects of Feeding Ensiled or Dried Grape Pomace on Measures of Nitrogen Utilization in Backgrounding Cattle

Journal article

Peer reviewed

Gwinyai E Chibisa, Cody Ream and Allison Stevens

Journal of Animal Science, Vol.98, p.428

2020

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https://doi.org/10.1093/jas/skaa278.746View

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Title: Effects of Feeding Ensiled or Dried Grape Pomace on Measures of Nitrogen Utilization in Backgrounding Cattle
Creators: Gwinyai E Chibisa - University of Idaho
Cody Ream
Allison Stevens - University of Idaho
Publication Details: Journal of Animal Science, Vol.98, p.428
Identifiers: 996630614801851
Academic Unit: Animal, Veterinary, and Food Sciences
Language: English
Resource Type: Journal article