Effect of irradiation and sodium hypochlorite on the micro-organisms attached to a commercial food container

Journal article

Peer reviewed

Myung-Woo Byun, Jang Ho Kim, Dong Ho Kim, Hyunju Kim and Cheorun Jo

Food Microbiology, Vol.24(5), pp.544-548

2007

Files and links (1)

url

https://doi.org/10.1016/j.fm.2006.08.005View

1 Record Views

Title: Effect of irradiation and sodium hypochlorite on the micro-organisms attached to a commercial food container
Creators: Myung-Woo Byun - Korea Atomic Energy Research Institute
Jang Ho Kim - Youngdong University
Dong Ho Kim - Korea Atomic Energy Research Institute
Hyunju Kim
Cheorun Jo - Chungnam National University
Publication Details: Food Microbiology, Vol.24(5), pp.544-548
Identifiers: 996631928901851
Academic Unit: Margaret Ritchie School of Family and Consumer Sciences
Language: English
Resource Type: Journal article