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Effect of gamma irradiation on the microflora of commercial ready-to-use (RTU) salads during cold storage
Journal article

Effect of gamma irradiation on the microflora of commercial ready-to-use (RTU) salads during cold storage

Myung-Woo Byun, Jang Ho Kim, Ju Woon Lee, You-Seok Lee and Sang-He Oh
Journal of Food, Science, and Nutrition, Vol.9, pp.232-235
2004

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