Effect of a Commercial Active Dry Yeast (CNCM I-1079) on Productive and Metabolic Measures During the Periparturient Transition

Journal article

Peer reviewed

M R Steelreath, H C Hung, R L Hiltz, Rebecca L Hiltz, M N Degenshein, A Aguilar, H Nielsen, Anne H Laarman and Pedram Rezamand

Journal of Dairy Science, Vol.103, pp.10-Oct

2020

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https://doi.org/10.1161/circ.141.suppl_1.12CirculationView

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Title: Effect of a Commercial Active Dry Yeast (CNCM I-1079) on Productive and Metabolic Measures During the Periparturient Transition
Creators: M R Steelreath
H C Hung
R L Hiltz
Rebecca L Hiltz
M N Degenshein
A Aguilar
H Nielsen
Anne H Laarman
Pedram Rezamand
Publication Details: Journal of Dairy Science, Vol.103, pp.10-Oct
Identifiers: 996631175301851
Academic Unit: Animal, Veterinary, and Food Sciences; Margaret Ritchie School of Family and Consumer Sciences
Language: English
Resource Type: Journal article