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Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood
Journal article   Peer reviewed

Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood

Cathy A Roheim, Hirotsugu Uchida, Hiroki Wakamatsu and Carrie M Anderson
Australian Journal of Agricultural and Resource Economics, Vol.58(2), pp.263-280
2014
url
http://ws.isiknowledge.com/cps/openurl/service?url_ver=Z39.88-2004&rft_id=info:ut/000333684600007View

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