Discrimination of intact and injured Listeria monocytogenes by fourier transform infrared spectroscopy and principal component analysis

Journal article

Peer reviewed

Barbara A Rasco, Mengshi Lin, Murad Ahmad Al-Holy, Hamzah M Al-Qadiri, Dongyun Kang, Anna G Cavinato and Yiqun Huang

Journal of Agricultural and Food Chemistry, Vol.52(19), pp.5769-5772

2004

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Title: Discrimination of intact and injured Listeria monocytogenes by fourier transform infrared spectroscopy and principal component analysis
Creators: Barbara A Rasco - Washington State University
Mengshi Lin - Washington State University
Murad Ahmad Al-Holy
Hamzah M Al-Qadiri - Washington State University
Dongyun Kang
Anna G Cavinato - Eastern Oregon University
Yiqun Huang - Washington State University
Publication Details: Journal of Agricultural and Food Chemistry, Vol.52(19), pp.5769-5772
Identifiers: 996631867801851
Academic Unit: University of Idaho
Language: English
Resource Type: Journal article