Different dietary combinations of high/low starch and fat with or without bile acid supplementation on growth, liver histopathology, gene expression and fatty acid composition of largemouth bass, Micropterus salmoides

Journal article

Peer reviewed

Vikas Kumar, Nicholas Romano, Hayden Fischer, Marina Rubio Benito, Kenneth E Overturf and Amit Kumar Sinha

Comparative Biochemistry and Physiology. Part A, Molecular and Integrative Physiology, Vol.266

2022

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Title: Different dietary combinations of high/low starch and fat with or without bile acid supplementation on growth, liver histopathology, gene expression and fatty acid composition of largemouth bass, Micropterus salmoides
Creators: Vikas Kumar - University of Idaho
Nicholas Romano - University of Arkansas at Pine Bluff
Hayden Fischer - University of Arkansas at Pine Bluff
Marina Rubio Benito
Kenneth E Overturf
Amit Kumar Sinha - University of Arkansas at Pine Bluff
Publication Details: Comparative Biochemistry and Physiology. Part A, Molecular and Integrative Physiology, Vol.266
Identifiers: 996631142901851
Academic Unit: Animal, Veterinary, and Food Sciences; Aquaculture Research Institute
Language: English
Resource Type: Journal article