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Dietary tetradecylthioacetic acid supplementation during the fall prevents an increase in body lipid levels but does not influence precocious male maturation rate in juvenile spring Chinook salmon
Journal article   Peer reviewed

Dietary tetradecylthioacetic acid supplementation during the fall prevents an increase in body lipid levels but does not influence precocious male maturation rate in juvenile spring Chinook salmon

Andrew L Pierce, Lea R Medeiros, Brian Hoffman, Ilana J Koch, Shawn R Narum, Peter F Galbreath and James J Nagler
Aquaculture Research
2021

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