Apparent digestibility coefficients of nutrients in brewer's and rendered animal by-products for rainbow trout (Oncorhynchus mykiss (Walbaum))

Journal article

Peer reviewed

Ronald W Hardy, Zongjia J Cheng and Nick J Huige

Aquaculture Research, Vol.35(1), pp.1-9

2004

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https://doi.org/10.1111/j.1365-2109.2004.00941.xView

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Title: Apparent digestibility coefficients of nutrients in brewer's and rendered animal by-products for rainbow trout (Oncorhynchus mykiss (Walbaum))
Creators: Ronald W Hardy - University of Idaho
Zongjia J Cheng - University of Idaho
Nick J Huige - Foster-Miller
Publication Details: Aquaculture Research, Vol.35(1), pp.1-9
Identifiers: 996631685701851
Academic Unit: University of Idaho
Language: English
Resource Type: Journal article