Adequate Hand Washing and Glove Use Are Necessary To Reduce Cross-Contamination from Hands with High Bacterial Loads

Journal article

Peer reviewed

JuneHee Kwon, Hyun Jung Lee, Fernando Perez Rodriguez, Andrew L Robinson, Dojin Ryu and Ewen Todd

Journal of Food Protection, Vol.79(2), pp.304-308

2016

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Title: Adequate Hand Washing and Glove Use Are Necessary To Reduce Cross-Contamination from Hands with High Bacterial Loads
Creators: JuneHee Kwon - Kansas State University
Hyun Jung Lee - University of Idaho
Fernando Perez Rodriguez
Andrew L Robinson - University of Idaho
Dojin Ryu - University of Idaho
Ewen Todd
Publication Details: Journal of Food Protection, Vol.79(2), pp.304-308
Identifiers: 996631042001851
Academic Unit: Animal, Veterinary, and Food Sciences
Language: English
Resource Type: Journal article