A risk assessment of dietary Ochratoxin a in the United States

Journal article

Peer reviewed

Nicole J Mitchell, Chen Chen, Jeffrey D Palumbo, Andreia Bianchini, Jack C Cappozzo, Jayne Stratton, Dojin Ryu and Felicia Wu

Food and Chemical Toxicology, Vol.100, pp.265-273

2017

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Title: A risk assessment of dietary Ochratoxin a in the United States
Creators: Nicole J Mitchell - Michigan State University
Chen Chen - Michigan State University
Jeffrey D Palumbo - Agricultural Research Service
Andreia Bianchini - University of Nebraska–Lincoln
Jack C Cappozzo
Jayne Stratton - University of Nebraska–Lincoln
Dojin Ryu - University of Idaho
Felicia Wu - Michigan State University
Publication Details: Food and Chemical Toxicology, Vol.100, pp.265-273
Identifiers: 996629874101851
Academic Unit: Animal, Veterinary, and Food Sciences
Language: English
Resource Type: Journal article