P02-016-23 Food System Biodiversity: Pathways From Ecosystems To Harvest, Consumption, and Sale

Abstract

Open access

Peer reviewed

Katie Fiorella, Sebastian Heilpern and Elizabeth R Bageant

Current developments in nutrition, Vol.7

07/2023

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https://doi.org/10.1016/j.cdnut.2023.100247View

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Title: P02-016-23 Food System Biodiversity: Pathways From Ecosystems To Harvest, Consumption, and Sale
Creators: Katie Fiorella
Sebastian Heilpern
Elizabeth R Bageant
Publication Details: Current developments in nutrition, Vol.7
Publisher: Elsevier Inc
Identifiers: 996660148001851
Academic Unit: James A. and Louise McClure Center for Public Policy Research
Language: English
Resource Type: Abstract